🥩 Secondi Piatti 8
Meat & fish dishes – hearty, aromatic, Italian.
Ossobuco alla milanese (ossobuco alla)
Braised veal shank from Lombardy with gremolata
Meat 📍 Lombardy
Saltimbocca alla romana (saltimbocca alla)
Veal escalope with Parma ham and sage from Rome
Meat 📍 Lazio
Piccata al limone (piccata al)
Veal escalope in lemon butter sauce
Meat 📍 Italy
Pollo alla cacciatora (pollo alla)
Hunter’s-style chicken with tomatoes, olives and capers
Meat 📍 Italy
Pollo alla diavola (pollo alla)
Spicy grilled chicken with chilli and rosemary
Meat 📍 Italy
Pesce arrosto (pesce arrosto)
Grilled fish with olive oil, lemon and herbs
Fish 📍 Coastal regions
Trota ripiena (trota ripiena)
Stuffed trout with herbs and Parmesan from Umbria
Fish 📍 Umbria
Peposo dell’Impruneta (Peposo)
Tuscan beef stew with black pepper and Chianti
Meat 📍 Tuscany
🍝 Primi & Pasta 9
The soul of Italian cuisine – pasta, bakes & more.
Spaghetti carbonara (spaghetti carbonara)
Spaghetti with egg, guanciale and Pecorino – authentically Roman
Pasta 📍 Lazio
Pasta alla norma (pasta alla)
Pasta with aubergines, tomatoes and Ricotta Salata from Sicily
Pasta 📍 Sicily
Lasagne alla bolognese (lasagne alla)
Layered lasagne with cream, béchamel and Parmesan
Pasta 📍 Emilia-Romagna
Pasta alla zozzona (pasta alla)
Roman pasta with guanciale, sausage and egg
Pasta 📍 Lazio
Tagliatelle al salmone (tagliatelle al)
Tagliatelle with salmon and peppers in cream sauce
Pasta 📍 Italy
Parmigiana di melanzana (parmigiana di)
Aubergine bake with tomato sauce and Parmesan
Vegetarian 📍 Southern Italy
One pot ravioli aus dem ofen (one pot)
Oven-baked ravioli with tomatoes and mozzarella
Pasta 📍 Italy
Arancini (arancini)
Stuffed and fried rice balls from Sicily
Pasta 📍 Sicily
Focaccia (focaccia)
Flatbread with olive oil, rosemary and sea salt
Vegetarian 📍 Liguria
🧄 Antipasti 3
The perfect start – light, fresh, Italian.
Melone mit schinken (melone mit)
Melon with wafer-thin Parma ham
Meat 📍 Italy
Italienischer schichtsalat mit spaghetti (italienischer schichtsalat)
Colourful layered salad with spaghetti and vegetables
Vegetarisch 📍 Italien
Burrata-Bruschetta mit Tomaten (Bruschetta)
Crispy bread with creamy burrata and sun-ripened tomatoes
Vegetarian 📍 Apulia
🍰 Dolci 5
Sweet ending – Italian dessert classics.
Tiramisù (Tiramisù)
Mascarpone dessert with espresso and cocoa
Dessert 📍 Veneto
Panna cotta (panna cotta)
Cooked cream with vanilla and berry sauce
Dessert 📍 Piedmont
Cannoli (cannoli)
Sicilian ricotta rolls with pistachios
Dessert 📍 Sicily
Zuppa inglese (zuppa inglese)
Layered sponge dessert with liqueur and cream
Dessert 📍 Emilia-Romagna
Torta caprese (torta caprese)
Flourless chocolate-almond cake from Capri
Dessert 📍 Capri